Rekorderlig Citrus Watermelon is a fruit-forward Swedish cider that blends bright citrus notes with ripe watermelon character, presenting a playful and refreshing drinking experience. At 4,5% ABV it sits in a sessionable range that highlights fruit aroma and easy drinkability while keeping the palate light and lively.
On the nose this cider opens with zesty citrus lifts — think grapefruit and lime peel — balanced by sweeter, juicier watermelon tones. The aroma is immediate and inviting, setting expectations for a fruity, aromatic sip rather than a heavy or tannic profile.
The palate delivers an interplay of citrus bite and rounded berry-like watermelon sweetness, creating a crisp balance between tang and fruit sugar. A gentle effervescence enlivens the mouthfeel, making each sip feel fresh and clean.
Serve chilled at 6–8°C to highlight the bright acidity and aromatic fruit. This style of cider works well for warm-weather moments, light meals, and casual get-togethers where a refreshing, fruit-led drink is desired.
Tasting notes
Appearance: pours with a light, slightly rosy hue that suggests its watermelon influence. The clarity is bright and the bubbles are fine, giving an overall lively presentation.
Aroma: citrus zest is the first impression, layered with ripe watermelon and a hint of subtle floral sweetness. The nose is fragrant without being cloying.
Palate: initial citrus tang shifts quickly into juicy watermelon sweetness, with a clean acidic backbone keeping the profile balanced. The body is light-to-medium, leaning toward refreshment rather than heaviness.
Finish and balance: finishes crisp with a mild, lingering fruit sweetness and a soft dry edge. The acidity and carbonation help maintain a brisk, refreshing finish that invites another sip.
Food pairings and occasions
This cider pairs nicely with soft to semi-hard cheeses where the acidity can cut richness and complement creaminess. Think goat cheese, young cheddar, or fresh ricotta-based dishes.
For heartier bites, mild sausages and lightly spiced grilled meats work well, as the fruit character refreshes the palate between bites and balances savory flavors.
Casual Italian dishes such as pizza and simple pasta with tomato-based or herb-driven sauces match the cider’s bright citrus edge, offering a contrast that lifts both food and drink.
Beyond food, its vivid fruit tones and easygoing nature make it suitable for social gatherings, barbecues, and outdoor occasions where a refreshing, fruity cider is welcome.
Simple serving: keep chilled and pour into a glass with a narrow rim to concentrate the aroma, or enjoy straight from a clean glass to appreciate the interplay of citrus and watermelon on both nose and palate.
