Bacardi Carta Blanca is a classic white rum with a clean, approachable character and an alcohol strength of 37.5%. Its clear, neutral appearance makes it an ideal base spirit for a wide range of cocktails and mixed drinks, where it lifts other ingredients without overwhelming them.
Born of Caribbean tradition with ties to Bermuda and Puerto Rico, this rum reflects a light, versatile style that bartenders and home mixologists often reach for when crafting refreshing highballs and citrus-forward cocktails.
Serve it gently chilled to bring out delicate aromatics; a recommended serving temperature is around 12–14°C to balance freshness and aromatic clarity. At that temperature, the spirit shows its most inviting notes without becoming muted or harsh.
Easy to mix and consistently balanced, this white rum works equally well in classic recipes and inventive modern serves, making it a practical choice for gatherings where a reliable, mixable rum is needed.
Tasting profile
Appearance is bright and transparent, offering a neutral canvas that lets colorful cocktails shine. The clarity signals a light, unpeated style typical of white rums.
Aroma opens with fresh, clean notes—think light cane sugar, gentle citrus peel, and subtle floral hints. The nose is inviting without heavy oak or smoke, keeping the emphasis on freshness.
On the palate the rum reads as light-to-medium bodied, with a smooth texture and a straightforward sweetness that complements rather than dominates mixers. Flavors often suggest citrus, faint tropical fruit, and a whisper of vanilla-like sweetness.
The finish is crisp and moderately dry, leaving a lingering touch of citrus and sugarcane. Overall balance favors clarity and mixability, making the spirit adaptable across a spectrum of drinks.
Perfect uses and pairings
This rum shines in cocktails that call for a clean spirit backbone. Classic recipes such as mojitos, daiquiris and other citrus-led cocktails benefit from its neutral, bright profile.
For long drinks, pair it with sparkling mixers, lime, mint or ginger ale to enhance its fresh character. It also blends smoothly with tropical juices like pineapple and passion fruit for punch-style serves and tiki-inspired drinks.
Food pairings lean toward lighter fare: grilled seafood, ceviche, light salads with citrus vinaigrettes and dishes with tropical fruit elements. The rum’s clarity and mild sweetness complement rather than overpower delicate flavors.
As a versatile mixing rum, it suits both simple two-ingredient drinks and layered cocktails. Its approachable style makes it a practical choice when you want a reliable white rum that supports creativity behind the bar.